"“Learn, cook, and enjoy!" is a simple motto that Calabrian-Australian chef Adelina Fiorito Pulford lives by. Segmento had the pleasure of interviewing Adelina on why her Calabrian heritage is so close to her heart.
No one loves exploring and celebrating Italian and Greek cuisines better than Naomi Crisante. She confesses: “Before I have finished eating a meal, I’m already thinking of the next one.”
Milton Glaser, famed graphic designer and cofounder of New York magazine once said, “There are three responses to a piece of design – yes, no and WOW! Wow is the one to aim for.”
Rebecca Vagnoni realised that her Nonna’s legacy does not just symbolise delicious Italian food but also the value of family, love, tradition and togetherness.
Italy as a land of ancient myths and legends. With its deep ancient history, it is no surprise that Italy is home to many landmarks with legendary origins. Here are four fantastical places to spark the imagination.
Director Vee Shi on his 2023 Multicultural Film Festival short movie